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Step-by-Step Guide to Prepare Ultimate Minced Chicken Wrapped with Fried Tofu

 ·  ☕ 3 min read  ·  ✍️ Ina Nelson

Minced Chicken Wrapped with Fried Tofu
Minced Chicken Wrapped with Fried Tofu

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, minced chicken wrapped with fried tofu. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Minced Chicken Wrapped with Fried Tofu is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Minced Chicken Wrapped with Fried Tofu is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have minced chicken wrapped with fried tofu using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Minced Chicken Wrapped with Fried Tofu:
  1. Take 200 grams Minced meat (I used ground chicken breast)
  2. Get 5 Aburaage
  3. Get 2 cm ● Tubed ginger
  4. Make ready 1 tbsp ● Sake
  5. Make ready 1 Katakuriko
  6. Take For the sauce:
  7. Make ready 4 tbsp ☆ Soy sauce
  8. Prepare 2 tbsp ☆ Sugar
  9. Get 1 tbsp ☆ Mirin
  10. Take 1/2 tbsp ☆ Japanese-style dashi stock granules
  11. Make ready 400 ml ☆ Water
  12. Get Vegetables of your choice (here are mine):
  13. Get 1/2 Burdock root
  14. Take 1/2 Carrot
  15. Prepare 1 Japanese leek
Steps to make Minced Chicken Wrapped with Fried Tofu:
  1. Open up the aburaage from Step 1. Dust with katakuriko using a tea strainer.
  2. Roughly chop up the vegetables. Mix with the chopped ends of the aburaage from Step 1. Combine with the minced chicken and ● ingredients, then knead with your hands.
  3. Open up the aburaage from Step 1. Coat with katakuriko using a tea strainer.
  4. Top with the fillings prepped in Step 2 and wrap tightly.
  5. Secure the end with a toothpick.
  6. Add the ☆ ingredients in a pot and boil. Simmer the chicken wrap. Cover with a drop lid and simmer for 20 to 25 minutes. Remove from the pot, take out the toothpicks and slice into bite-sized pieces.
  7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food minced chicken wrapped with fried tofu recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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