Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is one of the most favored of recent trending foods on earth. Kheema itself just means 'minced meat' and it's normally cooked with spices, onions and tomatoes. This dish is common across the country but the taste varies depending on where you eat it. There are many versions of this as well and it's really a versatile dish.
Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:
- Make ready Half kg mince beef/mutton/chicken
- Get 1 onion sliced,1 tomato chopped
- Make ready 3 green chillies, 2 tbsn ginger,garlic and chilli paste
- Make ready 3 tbsn oil,1 tsp cumin seeds, 1 tbsn chilli powder,1 tsp turmeric
- Get 1 tbsn salt,1 tsp coriander powder
- Get leaves Few coriander
Minced mutton is perfect for this spicy Indian curry dish but it will work with lamb or beef, too. Remove the cinnamon stick and cardamon pods before serving, or warm your guests! Serve with extra yogurt and freshly chopped coriander. Mutton Kheema (minced meat) is a very popular dish in India and is loved by all the non-vegetarians.
Instructions to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:
- Sorry no pictures…first heat oil,add the sliced onion then cumin,mix and saute till slightly brown then add the ginger garlic and chilli paste,mix now add mince beef/mutton mix well add salt mix and add the tomato, chillies with dry masala. Mix well.close the lid.dont add water.cook on the slow flame..till it cook and oil floats up.decorate with coriander leaves and serve hot with paratha,chapati, bread enjoy😊
- Ready to serve and ENJOY!
Serve with extra yogurt and freshly chopped coriander. Mutton Kheema (minced meat) is a very popular dish in India and is loved by all the non-vegetarians. There are many ways to make Mutton Kheema in India with green peas, methi leaves, and potatoes, etc. But here I made only with minced mead as mutton kheema with many spices. Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs.
So that is going to wrap this up for this special food kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!