Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy paleo clam chowder. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Paleo Clam Chowder is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Creamy Paleo Clam Chowder is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have creamy paleo clam chowder using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Paleo Clam Chowder:

1. Take 1 head cauliflower
2. Get 1 large or 2 small sweet potatoes
3. Get 1 lb bacon
4. Make ready 4 clove garlic
5. Get 1 white onion
6. Get 2 bay leaf
7. Prepare 2 tbsp fresh thyme chopped
8. Make ready 1/2 cup chopped carrots
9. Make ready 1/2 cup chopped celery
10. Make ready 1 can of coconut milk
11. Prepare 1 1/2 can shrimp broth/chicken broth
12. Prepare 3 tbsp ghee
13. Prepare 2 can clams
14. Take 1 bunch green onions
15. Make ready salt
16. Get pepper

Steps to make Creamy Paleo Clam Chowder:

1. Boil sweet potato and cauliflower for 20 minutes or until tender. Mince garlic, chopped carrots, white onion, and celery.
2. Drain potatoes and cauliflower. Set potatoes aside and add cauliflower to pot with carrots, garlic, white onion, bay leaves, thyme, ghee, coconut milk, and broth.
3. Using hand blender blend until completely smooth. For thicker chowder, add one quarter of a sweet potato while blending . Heat in pot over medium heat. Stir in the undrained clams and sweet potatoes. Garnish with chopped bacon and green onions.
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food creamy paleo clam chowder recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!