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Steps to Make Favorite Cheap & Tasty Rolled Chicken Breast Cutlets

 ·  ☕ 3 min read  ·  ✍️ Tony Simon

Cheap & Tasty Rolled Chicken Breast Cutlets
Cheap & Tasty Rolled Chicken Breast Cutlets

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheap & tasty rolled chicken breast cutlets. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheap & Tasty Rolled Chicken Breast Cutlets is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cheap & Tasty Rolled Chicken Breast Cutlets is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheap & tasty rolled chicken breast cutlets using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheap & Tasty Rolled Chicken Breast Cutlets:
  1. Take 1 Chicken Breast
  2. Make ready 60 grams Cheese
  3. Make ready 1 total 14 crackers/50 grams Crackers
  4. Get 3 tbsp ○Cake flour
  5. Prepare 3 tbsp ○Water
  6. Make ready 1 tsp ○Mayonnaise
Steps to make Cheap & Tasty Rolled Chicken Breast Cutlets:
  1. Remove the skin from the chicken breast and cut it into two pieces as shown in the top photo. Then cut each of the 2 halves in half horizontally to make 4 pieces.
  2. Cover with plastic wrap and tenderize with a rolling pin until thin. Keeping the wrap on, move to the next step.
  3. Wrap the breasts like a spring roll. Place a 15 g piece of cheese in the middle, roll, sprinkle a small amount of flour (not listed), fold both ends over to finish the wrap.
  4. Put the crackers in a plastic bag and using a rolling pin, crush. It's okay if they are roughly crumbled. This is a great stress reliever!
  5. Mix the ingredients marked with ○ until very smooth. Using chopsticks, dip the chicken from Step 3 into the batter.
  6. At this point, thoroughly coat the dipped chicken with the crackers. Gently press down to make sure the crackers stick.
  7. In a frying pan, heat enough oil to submerge the chicken to 340°F/170°C. At medium heat, fry both sides of the chicken until light brown. Drain the oil and complete by arranging onto a dish.
  8. I used this block of cheese. You can use shredded cheese, sliced cheese, processed cheese, or any kind of cheese you prefer.
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food cheap & tasty rolled chicken breast cutlets recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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