Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked coconut curry rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Coconut Curry Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Coconut Curry Rice is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked coconut curry rice using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Coconut Curry Rice:

1. Take 1 tbsp coconut oil
2. Get 1/4 cup onion, sliced
3. Prepare 1 cup cooked seasoned vegetarian chicken, sliced
4. Get 1/2 tbsp curry powder
5. Make ready 2 tbsp turmeric
6. Prepare 2 carrots, diced
7. Get 4-5 baby potatoes, halfed
8. Make ready 1 can coconut milk
9. Prepare 1/4 cup milk
10. Get 1/2 tbsp sugar
11. Take 1 bay leaf
12. Make ready 1.5 cups cooked rice
13. Take provolone (optional)
14. Take paprika (optional)

Steps to make Baked Coconut Curry Rice:

1. Preheat oven to 425F.
2. In a pan, add coconut oil and cook onions until soften. Add chicken, curry powder, and turmeric.
3. Add carrots and potatoes to pan. Pour in milk, sugar, and bay leaf. Stir and bring to a boil.
4. Layer cooked rice into baking dish. Pour curry mixture over rice. * Add provolone & paprika
5. Bake for approximately 20-25 mins.
6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food baked coconut curry rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!