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Recipe of Perfect Teriyaki Baked Chicken

 ·  โ˜• 2 min read  ·  โœ๏ธ Sadie Fletcher

Teriyaki Baked Chicken
Teriyaki Baked Chicken

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, teriyaki baked chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Teriyaki Baked Chicken is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Teriyaki Baked Chicken is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Baked Chicken:
  1. Get 5 tbsp + 1 tsp sugar
  2. Get 5 tbsp + 1 tsp soy sauce
  3. Prepare 2 tbsp +2 tsp cider vinegar
  4. Prepare 4 cloves garlic, minced
  5. Make ready 1/4 tsp ground ginger
  6. Prepare 1/4 tsp black pepper
  7. Make ready 1 lb chicken, cut into strips or chopped
Instructions to make Teriyaki Baked Chicken:
  1. Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
  2. Preheat oven to 425 F
  3. Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
  4. Bake for 30-35 minutes stirring once.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food teriyaki baked chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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