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Recipe of Quick One pan Baked Chicken and veggies

 ·  ☕ 3 min read  ·  ✍️ Essie Perry

One pan Baked Chicken and veggies
One pan Baked Chicken and veggies

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, one pan baked chicken and veggies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

One pan Baked Chicken and veggies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. One pan Baked Chicken and veggies is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook one pan baked chicken and veggies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make One pan Baked Chicken and veggies:
  1. Get 2-3 chicken breasts cut in half
  2. Take 1 small bag red golden potatoes cut in half
  3. Take As needed fresh green beans in produce in clear container
  4. Take As needed yellow onion
  5. Prepare As needed bell pepper
  6. Prepare As needed minced garlic
  7. Take As needed bacon grease or butter
  8. Take As needed liquid zesty Italian dressing(this makes the meal)
  9. Get As needed:dash Italian seasoning,meat tenderizer, ranch,others
  10. Prepare As needed mild rotel tomatoes, reserve some juice also
  11. Get To Taste bbq sauce
Instructions to make One pan Baked Chicken and veggies:
  1. Preheat oven 350 F, spray pan with Pam.
  2. Clean,Cut and season chicken…add to pan. You can also marinate for 30 min or so before starting to cook this.
  3. Clean & cut potatoes, rinse…Add some of each- onion, bell pepper,garlic, mild rotel, seasonings, and mix to coat. Add to pan.
  4. Clean, rinse and season green beans, & add to pan. After I've added to pan, I also add in some onions, minced garlic and top with a little bacon grease. Mix.
  5. Pour some liquid zesty dressing over it all. Make sure to shake bottle before pouring on. Make sure all is coated. Add a little butter around. Also, add just a tiny bit of bacon grease fat on top of green beans. I also use some reserve rotel juice I dribble over green beans and chicken. Sprinkle with a little more seasonings all over. Bake an 45 min-hour
  6. Once it was about 10-15 min or so of being done, I also brushed some bbq sauce on a couple of the chicken pieces. It made it taste even better. I actually mixed bbq sauce & a tiny bit of pepperchino juice, cracked pepper together and basted that on it. Just did a couple pieces to see. And it was very good. Wish I had done allow them. Lol
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food one pan baked chicken and veggies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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