Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, copy of honey mustard chicken skillet bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Copy of Honey Mustard Chicken Skillet Bake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Copy of Honey Mustard Chicken Skillet Bake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have copy of honey mustard chicken skillet bake using 14 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Copy of Honey Mustard Chicken Skillet Bake:
- Make ready 4-5 bone-in skin-on chicken thighs
- Prepare 1 tsp himalayan salt
- Get 1 tsp black pepper
- Make ready 1 1/2 Tbsp garlic powder
- Make ready Olive oil
- Get 4 cloves garlic, smashed
- Prepare 1/4 cup honey
- Prepare 3 Tbsp whole grain mustard
- Prepare 2 Tbsp Dijon mustard
- Get 2 Tbsp water
- Make ready 1 lb red potatoes, cubed
- Get 2 sprigs rosemary
- Make ready 1 small head of broccoli, divided
- Get 1 cup zucchini
Steps to make Copy of Honey Mustard Chicken Skillet Bake:
- Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
- Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
- Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
- Add the chicken skin-side down. Cook with out moving for 3-4 min.
- Flip the chicken and cook another 3-4 min.
- Add the garlic and fry 30 sec.
- Add the mustard sauce and flip the chicken over twice to coat.
- Add the potatoes and mix to lightly coat.
- Add any remaining seasoning and add the rosemary.
- Transfer to the oven and bake for 25 mins
- Remove from oven and turn chicken again to re coat
- Add the broccoli and mix lightly to coat
- Place back in the oven for another 12mins.if you dont want broccoli get over cooked.
- Remove from oven, season with finishing salt if desired and plate.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food copy of honey mustard chicken skillet bake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!