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Recipe of Quick Baked Chicken Parmesan

 ·  ☕ 3 min read  ·  ✍️ Jesse Evans

Baked Chicken Parmesan
Baked Chicken Parmesan

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked chicken parmesan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Chicken Parmesan is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Chicken Parmesan is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked chicken parmesan using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken Parmesan:
  1. Take 4 boneless chicken breasts
  2. Get Barilla Pasta Sauce, Tomato & Basil - 24 oz jar
  3. Get 16 oz Fettuccine
  4. Prepare 8 oz Finely Shredded Parmesan Cheese
  5. Prepare Block mozzarella cheese 8 oz
  6. Take Bread Crumbs, Italian Style - 15 oz can
  7. Prepare 3 eggs
  8. Get 1/4 cup Milk
  9. Prepare Italian seasoning
  10. Prepare Salt and pepper
  11. Make ready Vegetable or olive oil cooking spray
Instructions to make Baked Chicken Parmesan:
  1. Preheat oven to 350°
  2. Cook 16 oz of fettuccine as instructed on the package
  3. Shred 8 oz of mozzarella cheese
  4. Spread bread crumbs into thin layer onto a cookie sheet, mix in Parmesan cheese, and spray with a light coat of cooking spray. Place in oven for 3-5 minutes to lightly browned and crispy, set aside to cool
  5. Rinse chicken breast with water and a small amount of vinegar to clean.
  6. Fillet each chicken breast into 8 thin halves and season with salt and pepper
  7. In a medium sized bowl, mix milk, eggs, and Italian seasoning
  8. Dip each chicken breast into the egg wash and then bread crumbs. Coat both sides evenly shake off excess and place on a roasting pan. (using a roasting pan allows the fat drip through the bottom of the tray and keep your chicken crispy). Bake 20 min at 350°
  9. With a spoon, coat one side of each chicken breast with pasta sauce
  10. Place a generous amount of mozzarella and Parmesan cheese on top of the pasta sauce and bake 15-20 min at 350° until internal temp reached 165°
  11. Serve each chicken breast on a bed of Fettuccine (topping with fresh basil if available)
  12. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food baked chicken parmesan recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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