Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy baked (skinless) chicken drumsticks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Baked (Skinless) Chicken Drumsticks is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Easy Baked (Skinless) Chicken Drumsticks is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy baked (skinless) chicken drumsticks using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Baked (Skinless) Chicken Drumsticks:

1. Make ready 12 skinless chicken drumsticks
2. Take Marinade
3. Prepare 1/4 cup olive oil
4. Prepare Juice of one small orange and one lime (or lemon)
5. Make ready 1 tablespoon horseradish mustard
6. Get 1 large clove garlic, crushed
7. Get 1 tablespoon sugar (optional)
8. Make ready 1 teaspoon chili powder
9. Take 1 teaspoon salt

Instructions to make Easy Baked (Skinless) Chicken Drumsticks:

1. Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer.
2. Preheat oven to 425° F.
3. Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet.
4. Remove drumsticks from marinade and place on rack. Keep marinade to one side.
5. Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking.
6. Enjoy!
7. Ready to serve and ENJOY!

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