Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garlicky herb baked chicken thighs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Garlicky Herb Baked Chicken Thighs is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Garlicky Herb Baked Chicken Thighs is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have garlicky herb baked chicken thighs using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlicky Herb Baked Chicken Thighs:

1. Prepare 1 large pack bone in, skin on chicken thighs
2. Take 2 onions, sliced
3. Get 1 pack baby carrots
4. Make ready 1 chicken bouillon cube
5. Make ready 1 cup water
6. Prepare 1/2 cup white wine
7. Take 15 cloves garlic, minced
8. Take 1/2 teaspoon Rosemary leaves
9. Get 1/2 teaspoon Basil leaves
10. Take 1/8 teaspoon black pepper

Steps to make Garlicky Herb Baked Chicken Thighs:

1. Rinse and pat dry chicken thighs…..
2. Place thighs in a large baking pan……set pan off to the side……
3. In a small pot bring to a boil : chicken bouillon cube, water, white wine, garlic, rosemary, basil and black pepper……
4. Place your sliced onions and baby carrots all around chicken thighs….
5. Pour chicken bouillon mixture all over thighs, onions and baby carrots…..
6. Cover baking pan and bake in a preheated 400 degree oven for 1 hour……
7. Uncover and bake until most of the liquid has evaporated, about 20 more minutes…….
8. Serve and enjoy 😉!
9. Ready to serve and ENJOY!

So that is going to wrap it up for this special food garlicky herb baked chicken thighs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!