Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, baked chicken thighs with tahini sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Chicken Thighs with Tahini Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Baked Chicken Thighs with Tahini Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked chicken thighs with tahini sauce using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken Thighs with Tahini Sauce:

1. Prepare Kilo chicken thighs
2. Take 1 onion shredded
3. Make ready 1/2 cup dry parsley
4. Take 3 tablespoon yogurt
5. Take 2 teaspoon salt
6. Get 3 tablespoon sumac
7. Take 2 teaspoon paprika
8. Prepare 3 tablespoon lemon juice
9. Make ready 3 tablespoon olive oil
10. Make ready 3 tablespoon tahini
11. Make ready 2 teaspoon pomegranate molasses
12. Take 1 teaspoon turmeric
13. Make ready 1 teaspoon pepper
14. Prepare 1 teaspoon garlic powder
15. Get Vinegar lemon juice for soaking

Instructions to make Baked Chicken Thighs with Tahini Sauce:

1. Soak chicken with lemon and vinegar with cold water for half hour make sure you slice with knife the chichen then wash and dry
2. Mix all the ingredients of spices to make sauce
3. Rub at least 10 minutes and refrigerate for 6 hours or a day
4. Cook for an hour at oven 375 f in 30 minutes of cooking Flip the other side the last 5 minutes broil for crispiness and color 😋
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food baked chicken thighs with tahini sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!