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Step-by-Step Guide to Make Award-winning Chicken Sisig

 ·  ☕ 2 min read  ·  ✍️ Jon Jimenez

Chicken Sisig
Chicken Sisig

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken sisig. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Sisig is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Sisig is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken sisig using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Sisig:
  1. Get 2 chicken thighs
  2. Prepare Black pepper
  3. Make ready 1 green chilli
  4. Make ready 1 tbsp mayonaise
  5. Get 5 pieced chicken liver
  6. Take Salt
  7. Make ready Shallots
  8. Get 1 .pcs of lemon
  9. Take Half tsp.vinegar
Steps to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.
  3. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food chicken sisig recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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