Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fry noodle. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Stir fry noodle is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Stir fry noodle is something which I’ve loved my whole life.

Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction. Many noodle stir fries tend to be heavy on the noodles and light on the veggies. This one is the other way round. Fried noodles are common throughout East Asia, Southeast Asia and South Asia.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir fry noodle using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir fry noodle:

1. Prepare 1 tsp sugar
2. Prepare 2 tsp salt
3. Make ready 1 pack ramen noodle or chow mein noodle
4. Get 1 boneless skinless chicken breast
5. Get 1 tsp oyster sauce
6. Make ready 1 cup dicedspinach
7. Make ready 1 tsp soy sauce
8. Take 2 tsp paprika powder
9. Get 1 clove garlic
10. Take 5 tsp cooking oil

Thai Glass Noodle Stir-Fry With Chicken and Vegetables. Glass noodles, also known as cellophane or bean thread noodles, magically turn transparent when you cook them, making for a unique looking. Eventually, the stir-fried noodles evolved into a new form and termed Singapore noodles since it is prepared by the Singaporean. List of ingredients to cook the Singapore noodles.

Instructions to make Stir fry noodle:

1. Dice the spinach and boiled it for 10 minutes after boil set it aside
2. Cut the chicken breast into cube after you finish set it aside
3. Boil the ramen noodle or your chow mein noodle for 5 minutes aftrt boil set it aside
4. Finely dice the garlic then set it aside.usually this take 5 minute
5. Start the frying pan and add the 5 tsp cooking oil wait it to be hot.usualy it take 5 minute.
6. After it is hot add the 1 clove garlic that has finely dice,add the chicken cube,1 tsp sugar, 2 tsp paprika powder, 1 tsp oyster sauce, 1 tsp sugar, 1 tsp soy sauce and 2 tsp salt then cook for 10 minute.
7. After it is cook add the ramen noodle and the 1 cup of spinach and cook it for another 10 minute.enjoy
8. Ready to serve and ENJOY!

Eventually, the stir-fried noodles evolved into a new form and termed Singapore noodles since it is prepared by the Singaporean. List of ingredients to cook the Singapore noodles. A chicken and mushroom stir-fry, Thai prawn and peanut rice noodles, a moreish miso ramen, plus cool soba noodles Signe Johansen's Japanese soba noodles with cucumber and a miso dressing. Glass Noodle Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. Stir-fry recipes are versatile, quick to prepare, and all about mastering the technique of cooking ingredients in oil over high-heat very quickly.

So that’s going to wrap it up with this special food stir fry noodle recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!