Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, versatile stir fry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Versatile Stir fry is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Versatile Stir fry is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook versatile stir fry using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Versatile Stir fry:

1. Take Cut Chicken
2. Take 1 small Onions
3. Take Oil virgin
4. Get Curry (at least 1 ts)
5. Get Any Vegatables
6. Prepare Soy sauce (added at the table)
7. Prepare Salt and pepper

Steps to make Versatile Stir fry:

1. Prepare any left overs vegetables from the fridge
2. Cook chicken and onion in oil and add some flavord oil also of your choosing
3. Let it cook completely. add salt pepper and curry
4. Add more oil if need be so it will not stick and burn at the bottom
5. Add cut vegetables in woak
6. You may add more spices at your choosing for you taste bud.
7. You can add sesame seed and soja sauce if you like
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food versatile stir fry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!