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Easiest Way to Prepare Award-winning Claypot Tofu Chicken

 ·  ☕ 3 min read  ·  ✍️ Agnes Wood

Claypot Tofu Chicken
Claypot Tofu Chicken

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, claypot tofu chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Claypot Tofu Chicken is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Claypot Tofu Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have claypot tofu chicken using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Claypot Tofu Chicken:
  1. Prepare 4 portions Chicken meat
  2. Make ready to taste Tofu cubes
  3. Make ready to taste Shitake mushroom
  4. Get 1 tbsp small shrimp
  5. Get Some sliced carrots
  6. Prepare to taste Minced garlic and ginger
  7. Take 1 red onion cut in cubes
  8. Prepare 2 tbsp soy sauce
  9. Make ready 3 tbsp oyster sauce
  10. Take 2 tbsp dark soy sauce
  11. Get 1 tsp sesame oil
  12. Make ready Some white pepper
  13. Prepare 2 tsp sugar
Steps to make Claypot Tofu Chicken:
  1. Marinate chicken meat with 2 tbsp soy sauce, 1 tsp sesame oil, 1 tsp sugar and some white pepper
  2. Marinate dehydrated shitake mushroom with soy sauce, sugar and sesame oil.
  3. Fry the white tofu till brown and set aside. Stir fry chicken meat till brown and set aside. Sitr fry the all the other ingredients till aromatic.
  4. Add in sauce and chicken meat stir for a while and add in water from the soaked mushroom and shrimp. Add in more water if you want to cover the meat to braise 30 minutes. Add the tofu together. Add in red chilli if you like spicy and sprinkle some spring onions on top and serve.
  5. Adjust taste with salt or soy sauce as braised the pot for after 20 minutes to make sure the taste is nice.
  6. The chicken meat now should be nice and tender, the mushroom and tofu absorb the taste of the gravy and the gravy taste umami and a hint of the small shrimp aroma.
  7. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food claypot tofu chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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