Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sheree' chicken and veggie stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sheree' Chicken and Veggie Stir Fry is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Sheree' Chicken and Veggie Stir Fry is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have sheree' chicken and veggie stir fry using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sheree' Chicken and Veggie Stir Fry:

1. Take Sauce for stir fry
2. Get 1/2 cup brown sugar
3. Get 2 tsp cornstarch
4. Get 1/4 tsp ground ginger
5. Prepare 1/2 cup vinegar (either white or rice)
6. Get 2 tbsp soy sauce
7. Make ready 1/2 cup water
8. Take Stir Fry
9. Make ready 2 tbsp veggie oil
10. Take 5 boneless chicken breast
11. Take 2 green bell peppers, cut into strips
12. Make ready 2 carrots, shredded
13. Prepare 3 green onions sliced

Instructions to make Sheree' Chicken and Veggie Stir Fry:

1. Mix all the dry ingredients together. when they are well mixed put vinegar, soy sauce & water with dry ingredients.
2. put oil in skillet and fry chicken until it is down.
3. then add peppers, onions, and carrots to the chicken for about 2-3 minutes. veggies should be semi-crisp.
4. add brown sugar mixture. stir well and cover until sauce is thick. can be served over rice, chow mein, or lo mein noodles ..
5. **** this is also one of those recipes that I cut up the semi frozen chicken breast and season chicken with fresh minced onions, s&p, and garlic… I mix the chicken by hand and put in a freezer bag or air tight container.
6. **** I have also added string beans to the stir fry. can also add squash or broccoli..
7. Ready to serve and ENJOY!

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