Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, hot & sour chicken & pepper stir-fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Перевод слова hot, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Hot or the acronym HOT may refer to: Pungency, in food, a spicy or hot quality. Hot District, a district of Chiang Mai province, Thailand. Hot, Hot a sub-district of Hot District, Thailand.

Hot & Sour Chicken & Pepper Stir-fry is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Hot & Sour Chicken & Pepper Stir-fry is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook hot & sour chicken & pepper stir-fry using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Hot & Sour Chicken & Pepper Stir-fry:

1. Prepare 100 grams Thai Jasmine Rice
2. Make ready 1 tbsp Sesame Seeds
3. Make ready 1 tsp Sunflower Oil
4. Prepare 1 medium Yellow Pepper
5. Prepare 1 medium Red Pepper
6. Take 2 tsp Cornflour
7. Get 2 tsp Soy Sauce
8. Take 1 medium Lime
9. Make ready 2 tbsp Clear Honey
10. Get 1/2 medium Red Chili
11. Get 4 medium Chicken Fillets

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Instructions to make Hot & Sour Chicken & Pepper Stir-fry:

1. Place the rice in a saucepan with 300ml boiling water.
2. Bring to the boil, stir once, cover with a lid and reduce the heat to low.
3. Cook for 15 minutes, by which time the rice should have absorbed all the liquid and be perfectly cooked.
4. Dry fry the sesame seeds until toasted golden and set aside.
5. Squeeze as much juice from the lime as possible and set aside.
6. Slice and deseed the chilli and cut into small pieces.
7. Mix the cornflour and soy sauce together in a bowl, then add the honey, lime juice, chilli and sesame seeds plus 6 tablespoons of cold water.
8. Cut the chicken fillets in to chunks.
9. Cut up and deseed the yellow and red pepper.
10. Heat the oil in a frying pan, add the chicken chunks and peppers and stir-fry until the chicken is lightly browned and cooked through.
11. Add the sauce mixture to the frying pan.
12. Cook until the sauce has slightly thickened, making sure the chicken and peppers are well coated.
13. Serve with the rice.
14. Ready to serve and ENJOY!

So that is going to wrap this up with this special food hot & sour chicken & pepper stir-fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!