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Easiest Way to Prepare Any-night-of-the-week Sweet and Spicy Chicken Stir-fry

 ·  ☕ 3 min read  ·  ✍️ Martin Ramsey

Sweet and Spicy Chicken Stir-fry
Sweet and Spicy Chicken Stir-fry

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sweet and spicy chicken stir-fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet and Spicy Chicken Stir-fry is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet and Spicy Chicken Stir-fry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook sweet and spicy chicken stir-fry using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sweet and Spicy Chicken Stir-fry:
  1. Take Main Dish
  2. Take 1 lb Boneless Chicken (cut into small pieces)
  3. Make ready 2 medium Bell Peppers (Yellow and Red; Julianned)
  4. Make ready 1/2 medium White Onion (Chopped)
  5. Get 3 small Serrano Chiles (Julianned)
  6. Get 1 tsp Salt
  7. Take 1 tsp Pepper
  8. Make ready 1 pinch Paprika
  9. Take 1 Prepared Steamed White Rice
  10. Prepare 1/4 cup Coconut Oil for cooking (adds a nice sweetness)
  11. Get 3 clove Garlic (smashed)
  12. Take Sauce
  13. Take 1/3 cup Frank's Red Hot Buffalo Sauce
  14. Get 1/2 cup Brown Sugar
  15. Prepare 1 oz Water
  16. Get 1/2 tbsp Red Pepper Flakes
  17. Get 1 tsp Apple Cider Vinegar
  18. Take 1 dash Salt
Steps to make Sweet and Spicy Chicken Stir-fry:
  1. Prepare vegetables (as in description) and set aside.
  2. Prepare sauce by adding the necessary ingredients together and wisking it until you get a nice blend. Set Aside.
  3. Over medium heat, fry the chicken pieces with the salt, pepper, and paprika.
  4. When the chicken is about half way done, add the sauce into the pan with the chicken. Cover and let it simmer. The sauce will begin to thicken up after about 10-15 minutes.
  5. Note: Make sure you stir the chicken every so often to get that nice thick coating around the chicken.
  6. As the chicken and sauce are hooking up, fry your vegetables into a nice sautee along with the garlic. Set aside when onions are translucent.
  7. When the chicken is cooked and the sauce has thickened, stir in the vegetables and allow the flavors to marry for a couple minutes.
  8. Finished! Serve over a nice bed of white Steamed rice.
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food sweet and spicy chicken stir-fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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