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Steps to Make Quick Stir fry chicken

 ·  ☕ 3 min read  ·  ✍️ Hallie Daniel

Stir fry chicken
Stir fry chicken

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stir fry chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This chicken and vegetable stir fry will become your easy go-to dinner. You will wow your guests and family alike, even the picky eaters with approve! How Do You Make Chicken Stir Fry? Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry This chicken stir fry has become one of my family's favorite dinners.

Stir fry chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Stir fry chicken is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have stir fry chicken using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir fry chicken:
  1. Take 3 piece breast part of chicken
  2. Take 2 piece big potato
  3. Take 2 cup mix frozen vegies ( bought in supermarket)
  4. Take 1 piece small yellow onion
  5. Prepare 2 clove garlic
  6. Take 1/2 piece red bell pepper
  7. Take salt
  8. Prepare 1/2 slice lemon
  9. Prepare light soy sauce
  10. Make ready sugar

Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. And with our easy chicken veggie stir fry recipe, you can recreate the magic of a Chinese takeout right in your very own kitchen. A few Chinese ingredients can lead to quick meals for busy families.

Instructions to make Stir fry chicken:
  1. Slice chicken into bite size, soak with lemon juice, light soy sauce for an hour.
  2. Prepare all ingredients. Soak slice potato in water for half an hour. Left a bit water before cooking.
  3. In a pan heat one tablespoon vegetable oil saute garlic, onion and red bell pepper then add chicken. Stir then add potato(w/ water) and other vegies. Add some salt, sugar and additional soy sauce to taste. Let it cook for about 25-30 minutes or as desired tenderness.
  4. Serve with steam rice.
  5. Ready to serve and ENJOY!

And with our easy chicken veggie stir fry recipe, you can recreate the magic of a Chinese takeout right in your very own kitchen. A few Chinese ingredients can lead to quick meals for busy families. Chicken Stir Fry is loaded with delicious flavor, thanks to the sauce we use. Other seasonings that go really well are crushed red pepper flakes (if you like some heat) and/or toasted sesame seeds. Stir-fries are one of the most popular and recognizable Asian dishes around.

So that’s going to wrap this up for this exceptional food stir fry chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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