Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken, carrot, and green beans stir-fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken, carrot, and green beans stir-fry is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken, carrot, and green beans stir-fry is something that I’ve loved my entire life.

Green beans•olive oil•oyster sauce•medium carrot•lemon juice•skinless chicken breast•green chilli (optional)•big boy tomato. This stir-fry brings together tender bites of chicken, green beans, and carrots with a unique sauce made with soy glaze, sesame oil, and our own black bean-chile sauce—for savory flavor and a layer of subtle heat in every bite. It's all balanced by a bed of fluffy coconut rice. This Asian chicken and green beans stir fry is easy and delicious with a black bean garlic sauce.

To get started with this recipe, we must first prepare a few components. You can cook chicken, carrot, and green beans stir-fry using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, carrot, and green beans stir-fry:

1. Make ready 225 g Green beans
2. Take 1 medium carrot
3. Prepare 200-250 g skinless chicken breast
4. Get 1 green chilli (optional)
5. Get 1 big boy tomato
6. Make ready 1/2 medium onion
7. Take 1 tsp garlic powder
8. Prepare 2 tsp salt
9. Prepare 4 tbsp lemon juice
10. Take 1 tsp ground black pepper
11. Get 1 tbsp olive oil
12. Prepare 1 tsp oyster sauce

Cut the chik'n into smaller pieces (approx. Quick Sri Lankan Spicy Carrot Stir-fry. And with our easy chicken veggie stir fry recipe, you can recreate the magic of a Chinese takeout right in your very own kitchen. Feel free to mix up the protein or vegetables depending on what you have in your fridge.

Instructions to make Chicken, carrot, and green beans stir-fry:

1. Slice the chicken breast into small pieces (2-3 cm long), sprinkle the chicken with salt, ground black pepper, garlic powder, and lemon juice, then let stand 15minutes
2. Slice the green beans and carrot into 3cm long, also slice tomato, onion, and green chilli into small pieces
3. Heat the oil in a pan and gently fry the onion and green chilli until it turns to gold colour.
4. Then add the carrot and chicken and cook for 4-5minutes, then add the green beans and tomatoes and cook for another 4-5minutes.
5. Add oyster sauce and pinch of salt (if desired)
6. Remove from heat and taste (add more salt if desired), divide stir-fry among plates and serve with brown rice alongside.
7. Ready to serve and ENJOY!

And with our easy chicken veggie stir fry recipe, you can recreate the magic of a Chinese takeout right in your very own kitchen. Feel free to mix up the protein or vegetables depending on what you have in your fridge. The simple sauce packs a flavor punch that will bring the dish together, no matter what. Add cooked green beans and stir to incorporate. Add a dash of sesame oil if desired.

So that is going to wrap it up for this special food chicken, carrot, and green beans stir-fry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!