Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken and veg stir fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken and Veg stir fry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken and Veg stir fry is something that I have loved my whole life.

And with our easy chicken veggie stir fry recipe, you can recreate the magic of a Chinese takeout right in your very own kitchen. Feel free to mix up the protein or vegetables depending on what you have in your fridge. The simple sauce packs a flavor punch that will bring the dish together, no matter what. Meanwhile, cook the noodles in a large pan of boiling salted water according to the packet instructions.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and veg stir fry using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Veg stir fry:

1. Prepare 1 cup Broccoli florets
2. Get 1 cup Baby carrots
3. Prepare 4 Boneless Skinless Chicken thighs
4. Make ready 1 cup Diced Onions
5. Take 1/2 cup Diced Bell peppers
6. Make ready 7-8 Sweet peas
7. Take 3 tbsp Sesame oil
8. Get 4 tbsp Stirfry sauce
9. Make ready 2 tbsp Soy sauce
10. Prepare 1 tbsp Black pepper
11. Take 2 tsp Salt
12. Get 1 tbsp Tomato ketchup
13. Make ready 2 tbsp Corn starch
14. Get 1 tbsp White sesame seeds

It is quick to prepare, rich in vitamins and minerals with a balanced proportion of. Chicken and vegetable stir-fry is also the home-cooked dish that I like, best to serve with steamed rice, but is also delightful to be a stand-alone meal or to serve with noodles. I will explain in detail how do I prepare the chicken and vegetable stir-fry. The recipe is very forgiving, which means you can.

Steps to make Chicken and Veg stir fry:

1. Cut the chicken into small thin strips.
2. Marinate the chicken pieces in cornstarch,pepper,soysauce and 1 tbsp stirfry sauce and salt for half an hour in the refrigerator.
3. Keep the IP on sauté mode for 20 mins,heat 2 tbsp oil.
4. Add minced garlic and the chicken pieces, stirfry untill its cooked for about 3 to 4 mins.
5. Remove the chicken pieces from the inner pot and add the veggies(broccoli,crrots and sweet peas first) along with the remaining oil and stirfy untill soft for about 5 mins
6. Now mix in the onions,bellpeppers and zucchini pieces and stirfry for another 2 mins
7. Add in the chicken pieces along with the veggies and stifry.
8. Add honey,and soysauce,ketchup,pepper and salt as needed.
9. Continue cooking on sauté mode for another 4 mins.You can cover with a glass lid during this time.
10. Once done, sprinkle some sesame seeds and serve hot with white rice.
11. Ready to serve and ENJOY!

I will explain in detail how do I prepare the chicken and vegetable stir-fry. The recipe is very forgiving, which means you can. I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation. This healthy chicken stir-fry is no exception! It's packed with veggies and it's perfectly filling and flavorful.

So that’s going to wrap it up with this special food chicken and veg stir fry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!