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Recipe of Favorite Chicken Boneless Handi

 ·  ☕ 3 min read  ·  ✍️ Ina Simmons

Chicken Boneless Handi
Chicken Boneless Handi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken boneless handi. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Boneless Handi is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Boneless Handi is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken boneless handi using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Boneless Handi:
  1. Get Boneless chicken cubes 1/2 kg
  2. Get Tomatoe 2 puree
  3. Get 2 medium onion smooth paste
  4. Take Garlic Cloves 5 & 1/2 inch ginger make a smooth paste
  5. Get 3 Tbsp Red chilli powder
  6. Take 1/2 tsp Turmeric
  7. Get 1 tsp Dry Roasted cumin powder
  8. Prepare 1 Tbsp Coriander powder
  9. Get 1 tsp Dry kasuri methi
  10. Make ready 1 Tbsp Salt
  11. Get 1/2 cup Yougart (Dahi)
  12. Get 2 Green chilli chopped
  13. Prepare Sliced ginger
  14. Prepare Coriander leaves some
  15. Take 1/2 tsp Garam Masala
  16. Get Milk pack fresh cream 1/2 packet
  17. Prepare 1/2 cup Ghee
Steps to make Chicken Boneless Handi:
  1. Take a Handi or a Pan heat 1/2 cup ghee add onion paste fry until golden in colour then add ginger garlic paste cook on high flame until cooked nicely.
  2. Then add all spices except garam masala, add kasuri methi add little water at a time and fry until cooked then add tomatoe puree mix nd cook for 1 mint until Masala ready.
  3. Now add chicken cubes nd fry until colour changed. Then add Yougart mix nicely add 1/2 cup water cover nd cook until chicken tender completely. After cook then add 1/2 packet of fresh cream mix nicely, add green chillis, ginger, coriander leaves, garam masala mix it cover & give dum for 2 to 3 minutes on low flame. Chicken Boneless Handi is ready serve hot.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food chicken boneless handi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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