Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mandi with chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

#Mandi #chickenmandi Easy&tasty chicken mandi #foodtimegoodtime. Chicken Mandi -•chicken drumstick•dried lemon •lemon juice•salt •turmeric powder•onion, chopped•olive oil. The Arabian Chicken Mandi Recipe is a delicious preparation of chicken cooked with mandi powder served over a layer of basmati rice. It is packed with flavours and taste of the perfect blend of spices.

Mandi with chicken is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mandi with chicken is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook mandi with chicken using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mandi with chicken:

1. Get 2 cups basmati rice
2. Take Cinnamon
3. Take Cardmon
4. Make ready Bayleaf
5. Make ready Onions and garlic
6. Prepare V/oil
7. Prepare Seasonings
8. Get Salt
9. Get 1/2 chicken
10. Make ready Tomatoe paste
11. Take 1 Plantain
12. Take Lettuce
13. Make ready 1 greenpepper and red pepper

Mandi (Arabic: مندي‎) is a traditional dish that originated from Hadhramaut, Yemen, consisting mainly of meat and rice with a special blend of spices, cooked in a pit underground. It is extremely popular and prevalent in most areas of the Arabian Peninsula, and even considered a staple dish in many regions. Ghee or olive oil or butter. Chicken: I used a whole chicken with skin.

Steps to make Mandi with chicken:

1. Soak the rice in water for about 2hours and sieve
2. Cut the chicken into parts wash and marinade with tomatoe paste seasonings and onions then put in the fridge
3. Grind cinnamon cardamon and bayleaf to powder form put in a pot add oil and onions cook for about 2mnts then add in the rice and stirfry for about 5mnts then add seasonings and boiling water cover the pot and allow to cook
4. If the water in rice remain small off the light and put the chicken on top of the rice then transfer the pot into the oven and grill until the chicken if done
5. Cut the plantain and fry
6. Cut and wash the lettuce
7. Slice onion, green and red pepper then stir fry in a pan
8. Your mand is ready
9. Ready to serve and ENJOY!

Ghee or olive oil or butter. Chicken: I used a whole chicken with skin. You may use any cut that can. Yemeni Chicken Mandi - Yemen is a beautiful country, and its people are generous and kind. Yemen is called (Al yaman Al Saeed) it means The Happy Yemen.

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