Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken wings tawa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Chicken Wings Tawa is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Spicy Chicken Wings Tawa is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have spicy chicken wings tawa using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chicken Wings Tawa:

1. Make ready 2 lb two bone chicken wings or alternatively use boneless
2. Get 3 tsp Garlic Ginger paste
3. Prepare 1 tsp green chilli paste
4. Get 2 tbsp Yogart
5. Make ready 1/2 tsp Turmeric
6. Get 1/2 tsp red chilli powder
7. Take 2 tsp coriander/cumin powder
8. Make ready to taste Salt (1.5tsp)
9. Make ready 1/2 tsp paprika
10. Make ready 1/2 tsp black pepper
11. Take 1 tbsp lemon
12. Get While cooking
13. Take 2 tbsp ghee
14. Make ready 1 tbsp kasuri methi
15. Take 1 chopped tomato
16. Take 2 chilies
17. Get 1 tsp amchur powder
18. Make ready 1 lime cut into qauters
19. Get Coriander to garnish

Steps to make Spicy Chicken Wings Tawa:

1. Marinate the wing with the 1st set of ingredients and set aside in fridge for at least 30mins longer if possible
2. Use a large griddle pan if possible or a large frying pan add half the ghee and cook the chicken wings on a high flame stirring occasionally so they don’t burn
3. When the out side has changed colour a little takes around 10/12 mins add kasuri methi and tomato stir and cover for ten mins on a med heat
4. Stir again and check if wings have cooked through. If so drizzle remaining ghee over the cooked chicken add amchur powder coriander lay out the limes pieces and slices chilies to garnish serve hot
5. Ready to serve and ENJOY!

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