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Simple Way to Prepare Super Quick Homemade Chicken Riggies

 ·  ☕ 2 min read  ·  ✍️ Annie Hunt

Chicken Riggies
Chicken Riggies

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken riggies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Riggies is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Riggies is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken riggies using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Riggies:
  1. Prepare 4 tbsp butter
  2. Get 2 1/2 lb chicken
  3. Get 1 large green pepper
  4. Make ready 1 packages hot peppers
  5. Make ready 1 large onion
  6. Get 2 cup water
  7. Prepare 2 chicken bouillion
  8. Get 1 cup tomatoe sauce
  9. Prepare 1/2 pints heavy cream
  10. Get 1 crushed red pepper
  11. Get 1/2 cup black olives
  12. Make ready 1 lb rigatony
Steps to make Chicken Riggies:
  1. In large pot melt butter, add chicken
  2. Cook chicken until it turns white
  3. Add peppers and and onions cook 5-7 minutes…salt and pepper to taste
  4. Add water, bouillion, tomatoe sauce, heavy cream, pepper flakes
  5. Bring to a boil, cover and simmer 20 min.
  6. Add olives and simmer 5 minutes
  7. In bowl, mix 3-5 tbsp of corn starch and cold water
  8. Add to sauce and stir until thick
  9. Stir in cooked pasta
  10. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food chicken riggies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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