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Recipe of Speedy Stuffed Grape Leaves with Rice and Meat

 ·  β˜• 3 min read  ·  ✍️ Ophelia Hale

Stuffed Grape Leaves with Rice and Meat
Stuffed Grape Leaves with Rice and Meat

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, stuffed grape leaves with rice and meat. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Grape Leaves with Rice and Meat is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Stuffed Grape Leaves with Rice and Meat is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook stuffed grape leaves with rice and meat using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Grape Leaves with Rice and Meat:
  1. Take leaves grape
  2. Prepare 1 step
  3. Make ready 1 cup rice
  4. Make ready 1/2 cup tomato minced
  5. Get 1/2 cup onion minced
  6. Get bunch parsley
  7. Prepare 1 cup ground beef/chicken (optional)
  8. Get to taste salt and pepper
  9. Take 1/2 cup olive oil
  10. Prepare 3 step
  11. Make ready 2 cups water
  12. Make ready 1 maggie cube
  13. Make ready 1/2 teaspoon chilli powder or more if desired
  14. Make ready 1 cup lemon juice or more if desired
  15. Make ready 2 step
  16. Take 1-2 potatoes sliced
  17. Make ready 1 tomatoe sliced
  18. Prepare meat ribs (optional)
Instructions to make Stuffed Grape Leaves with Rice and Meat:
  1. Wash rice and drain. Combined all ingredients in step 1.
  2. Prepare the pot. Arrange slices tomatoes and potatoes on the pot. If wished to add spareribs for more taste, then it's the time. but it will do without meat
  3. Stuffing: Get 1 leaf and lay flat on a saucer or plate, scope rice mixture on the middle of the leaf and arrange.
  4. Fold the side of the leaf. Then forld the upper part of the leaf then roll to make a log.
  5. Arrange each log of stuffed leaf on top of potatoes and tomatoes on the pot. (I used potatoes only coz my daugther don' t like tomatoes.. but i did put in rice mixture πŸ˜‚πŸ˜‚πŸ˜‚) Repeat until all rice mixture is consumed.
  6. Step 3 Dissolve maggie cube with water. Then pour on your pre arranged stuffed grape leaves. (If rice need more water you can add more). Put lemon juice also (if you wish to have a sour taste you can add mor). Salt to taste. Pepper powder if u want it little hot or more. Cover. And let boil for 2 to 3 minutes on high fire. Continue cooking on low fire until rice is cooked.. but make sure it's low enough to not burn the bottom of the pot.
  7. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food stuffed grape leaves with rice and meat recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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