Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, orange chicken salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Orange Chicken Salad is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Orange Chicken Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook orange chicken salad using 20 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Orange Chicken Salad:
- Make ready Raspberry Vinaigerette
- Take 1/3 cup Seedless Raspberry Jam
- Take 1/2 cup Red Wine Vinegar
- Take 1/4 cup Olive or Vegetable Oil
- Prepare 1/4 tsp Salt
- Prepare Chicken
- Take 1 tbsp Pepper
- Get 1/4 tsp Salt
- Get 1 dash Paprika
- Get 1 dash Garlic Salt
- Take 1/2 cup Italian bread crumbs
- Get 3 Chicken Breasts
- Take 3 tbsp Vegetable Oil
- Take Salad
- Get 6 cup Shredded lettuce or 2 leafs of green lettuce per serving
- Get 1 cup Shredded Carrots
- Make ready 1 medium Chopped Onion
- Take 1 large Chopped Tomatoe
- Make ready 3/4 cup Shredded Cheese
- Get 3 Seedless Oranges, peeled and sliced
Steps to make Orange Chicken Salad:
- For Vinaigrette: Beat all ingredients with wire whisk until well blended. Store covered in refrigerator.
- Heat large skillet on medium heat with 3T of oil.
- Meanwhile, in lg. bowl, mix pepper-bread crumbs. Set aside.
- Rinse chicken with cold water.
- Shake off excess water. Dip in bread crumb mixture.
- Put chicken in heated pan.
- Cook chicken approx. 30 mins. on each side, turning occasionally. Approx. every 15 min.
- While chicken is cooking, shred lettuce, or put two leafs on each plate.
- Shred carrots, divide in 1/3, add to top of lettuce.
- chop onion, divide into 1/3, add to salad.
- chop tomatoe. Divide into 1/3. Add to salad.
- Shred cheese. Divide into 1/3. Add to salad.
- Peel and slice oranges. Set aside in bowl.
- Once chicken is done, remove from pan. Put chicken on plate and cut into bite-sized pieces. Add to the salad.
- Top salad with orange slices.
- Remove vinaigerette from refrigerator, with ladle, scoop out of bowl, drizzle over salad.
- Serve and enjoy!
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food orange chicken salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!