Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker buffalo chicken wraps. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Buffalo Chicken Wraps is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Slow Cooker Buffalo Chicken Wraps is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:
- Prepare 1 1/2 lbs boneless skinless chicken breast or thighs
- Get Salt and pepper
- Get 1/2 cup your favorite wing sauce
- Make ready Your favorite toppings, such as lettuce, cheese, sour cream
Instructions to make Slow Cooker Buffalo Chicken Wraps:
- Place chicken in crock pot
- Sprinkle with salt and pepper
- Cover with wing sauce
- Cook on low 7-9 hrs
- Remove chicken from crockpot and shred with fork.
- Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
- Roll it up and enjoy.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food slow cooker buffalo chicken wraps recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!