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Recipe of Any-night-of-the-week Easy Peezy Chicken Parmesan

 ·  ☕ 2 min read  ·  ✍️ Willie Griffin

Easy Peezy Chicken Parmesan
Easy Peezy Chicken Parmesan

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy peezy chicken parmesan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Peezy Chicken Parmesan is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Peezy Chicken Parmesan is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy peezy chicken parmesan using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peezy Chicken Parmesan:
  1. Make ready 6 Pre-cooked Breaded Chicken Patties
  2. Make ready 1/2 box Whole Wheat Linguine Pasta
  3. Prepare 25 oz Spaghetti Sauce
  4. Make ready 1 cup Shredded Mozzarella Cheese
  5. Make ready 1/2 cup Shredded Parmesan Cheese
  6. Take 1/2 tsp Basil
Instructions to make Easy Peezy Chicken Parmesan:
  1. Bake chicken patties per package directions.
  2. Prepare pasta per package directions. Meanwhile, heat spaghetti sauce in small saucepan.
  3. Just before chicken patties are done baking, increase oven temperature to broil. Top chicken patties with mozzarella and parmesan cheeses, about 2 tbsp and 1tbsp, respectively. Broil for 3-5 minutes, just until cheese begins to brown slightly.
  4. Serve sauce over pasta, top with baked chicken pattie. Sprinkle with a pinch of parmesan cheese and basil (fresh or dried).
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this special food easy peezy chicken parmesan recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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