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Recipe of Award-winning Buffalo chicken loaded baked potato casserole

 ·  ☕ 3 min read  ·  ✍️ James Dawson

Buffalo chicken loaded baked potato casserole
Buffalo chicken loaded baked potato casserole

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buffalo chicken loaded baked potato casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Serve with extra hot sauce and/or ranch dressing. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil and hot In a bowl, mix together the cheese, bacon and green onion and top the chicken and potatoes with the cheese mixture.

Buffalo chicken loaded baked potato casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Buffalo chicken loaded baked potato casserole is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have buffalo chicken loaded baked potato casserole using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buffalo chicken loaded baked potato casserole:
  1. Make ready 2 lb chicken breasts
  2. Take 8 medium potato, peeled and cubed
  3. Take 1/4 cup olive oil
  4. Prepare 1 1/2 tsp salt
  5. Get 1 1/2 tsp black pepper
  6. Get 1 tbsp paprika
  7. Prepare 1 tbsp garlic powder
  8. Prepare 6 tbsp hot sauce
  9. Take 1 cup diced green onion
  10. Prepare 2 cup fiesta blend cheese
  11. Prepare 1 cup cooked bacon

Creamy potato soup is an easy meal to make and even easier to freeze and store so you can have hearty soup anytime you want. Once the potatoes are fully cooked add the Bake until the chicken is cooked through and the topping is melted and bubbly delicious. Loaded Potato & Buffalo Chicken Casserole. The casserole features loaded backed potatoes and buffalo chicken together!

Steps to make Buffalo chicken loaded baked potato casserole:
  1. Preheat oven to 500° and spray 9 x13 baking dish.
  2. In a large bowl mix Olive oil, salt, pepper, paprika, garlic, & hot sauce.
  3. Cook potatoes in baking dish for 40 to 50 minutes stirring every 10 to 15 minutes. May need to add more nonstick to keep potatoes from sticking.
  4. Mix cubed chicken into bowl with hot sauce mix.
  5. Once potatoes are cooked reduced heat to 400°, then add in chicken and sauce to potatoes and bake for another 15 minutes.
  6. Once chicken is cooked top with bacon, green onions, and cheese. Place bake in oven till cheese is melted.
  7. Serve with either ranch dressing,or extra hot sauce. Or it can be served all on its own.
  8. Ready to serve and ENJOY!

Loaded Potato & Buffalo Chicken Casserole. The casserole features loaded backed potatoes and buffalo chicken together! They are so flavorful and I thought it would give the casserole a great flavor base. To make the dish, the potatoes are loaded up with a great coating and baked in a very hot oven. Home recipes > main dish > bake > Buffalo Chicken Loaded Baked Potato Casserole.

So that’s going to wrap this up for this special food buffalo chicken loaded baked potato casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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