Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, loaded potato & buffalo chicken casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Loaded Potato & Buffalo Chicken Casserole is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Loaded Potato & Buffalo Chicken Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook loaded potato & buffalo chicken casserole using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato & Buffalo Chicken Casserole:

1. Take 2 lb diced chicken
2. Prepare 8 diced potatoes
3. Prepare 1 cup diced green onions
4. Prepare 1 cup crumpled bacon
5. Get 2 cup mexican cheese
6. Make ready 1 tbsp paprika
7. Get 1 tbsp pepper
8. Take 2 tbsp cajun seasoning
9. Make ready 1 tbsp garlic salt
10. Prepare 1/3 cup olive oil

Steps to make Loaded Potato & Buffalo Chicken Casserole:

1. Mix olive oil, pepper, paprika, garlic salt, cajun seasoning in a large mixing bowl and add diced potatoes. Stir to coat.
2. Pour potatoes in greased casserole dish and cook at 500° (Yes, 500° is correct!) for 45 minutes. Stir occasionally.
3. Mix boneless, skinless, diced chicken in remaining olive oil mixture and leave to marinate while potatoes cook.
4. When potatoes are done, reduce temperature to 400° and add chicken to casserole and stir to spread evenly.
5. Add cheese, green onions and bacon pieces to top of casserole. Allow to cook for additional 20 minutes to allow chicken to bake thoroughly. Cool before serving. Optional: drizzle ranch dressing on top.
6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food loaded potato & buffalo chicken casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!