Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, loaded chicken and potato casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Loaded Chicken and Potato Casserole is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Loaded Chicken and Potato Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have loaded chicken and potato casserole using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Chicken and Potato Casserole:
- Make ready 4 medium russet potatoes
- Get 1 packages chicken tenderloins
- Make ready 4 green onions
- Make ready 4 slice bacon
- Get 1 packages Casserole mix of cheese
- Get 1 butter
- Make ready 1 salt
- Take 1 pepper
Instructions to make Loaded Chicken and Potato Casserole:
- Preheat oven to 350. Cook bacon to almost done. You want it a little under done. Cut into smaller before cooking.
- Cut potatoes into small pieces. Take half of them and place them along bottom of casserole dish. Lightly salt and pepper.
- Cut chicken into small pieces and layer on top of potatoes. Salt and pepper lightly again.
- Cover in cheese. Take half of bacon and half of the green onions after chopping them up (green stalks only) and sprinkle onto layer.
- Take remaining potatoes and layer and them on top.
- Cover that layer in cheese and remaining bacon and green onions.
- Place 5 dots of butter on top before covering with cheese (I also put more bacon on top too)
- Cook covered on 350°F for 1 hour. After that take cover off and cook for additional 30 minutes.
- Now just let cool and enjoy!!
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food loaded chicken and potato casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!