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Recipe of Award-winning Chicken enchilada pasta casserole

 ·  ☕ 3 min read  ·  ✍️ Isabelle Hoffman

Chicken enchilada pasta casserole
Chicken enchilada pasta casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken enchilada pasta casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Here's a perfect entire symphony of favors from diced/shredded chicken layered w/ shredded Colby Jack cheese, corn. Chicken enchiladas are transformed into a cheesy pasta casserole in this easy recipe perfect for feeding the family on a busy weeknight. It's cheesy, it's spicy, it's sinfully delicious. I love chicken enchiladas and this casserole is even easier to make than making regular chicken enchiladas because you just layer your ingredients.

Chicken enchilada pasta casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken enchilada pasta casserole is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken enchilada pasta casserole using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken enchilada pasta casserole:
  1. Make ready 2 tbsp olive oil
  2. Take 4 cooked chicken breasts, cubed
  3. Make ready 1 bunch diced green onions
  4. Take 2 clove garlic, minced
  5. Get 1 red pepper, diced
  6. Make ready 4 oz can diced green chiles
  7. Prepare 2 tsp chili powder
  8. Get 1 tsp ground cumin
  9. Take 2 can 10 ounce enchilada sauce
  10. Prepare 15 oz can of black beans
  11. Make ready 2 cup shredded cheese
  12. Prepare 1 cup sour cream
  13. Make ready 1 lb Penne pasta
  14. Take Optional Toppings
  15. Take 1 avocado
  16. Make ready 1 green onions
  17. Take 1 black olives
  18. Make ready 1 tomatoes
  19. Take 1 sour cream

Creamy Chicken Enchilada Casserole comes together quickly, freezes beautifully, and makes for a delicious and hearty main dish. Make a double batch so you can repeat the experience next week! Dinnertime can be a delicious time. Top chicken enchilada casserole recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

Instructions to make Chicken enchilada pasta casserole:
  1. Cook pasta according to the package directions. Drain and set aside.
  2. In a large skillet, heat olive oil and cook chicken. Set aside to cool and cube. Add garlic, onion and red pepper to skillet and cook until tender.
  3. Add cubed chicken, green chilis, cumin, chili powder, salt and enchilada sauce until heated through.
  4. Add the pasta to the sauce. Stir in cheese until melted and sour cream right before serving. Add toppings and serve.
  5. Ready to serve and ENJOY!

Dinnertime can be a delicious time. Top chicken enchilada casserole recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. This one-dish meal is great for a weeknight meal or as a appetizer for a party. Serve it with steamed broccoli or a green salad. Broccoli Chicken Pasta Casserole is such a weeknight delight.

So that is going to wrap it up for this special food chicken enchilada pasta casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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