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How to Make Super Quick Homemade Loaded Baked Potatoes & Buffalo Chicken Casserole

 ·  ☕ 2 min read  ·  ✍️ Alta Wade

Loaded Baked Potatoes & Buffalo Chicken Casserole
Loaded Baked Potatoes & Buffalo Chicken Casserole

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, loaded baked potatoes & buffalo chicken casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Loaded Baked Potatoes & Buffalo Chicken Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Loaded Baked Potatoes & Buffalo Chicken Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook loaded baked potatoes & buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Loaded Baked Potatoes & Buffalo Chicken Casserole:
  1. Make ready 2 lb Cubed Chicken Breasts
  2. Prepare 10 medium Potatoes
  3. Get 1/3 cup Evoo/Extra Virgin Olive Oil
  4. Get 6 tbsp Red Hot Hot Sauce
  5. Make ready Seasonings
  6. Take 1 each Onion & Garlic Powders, Paprika, Cayenne & Black Pepper, Seasoned Salt
  7. Prepare Topping
  8. Prepare 2 cup Mexican or Feista Blend Cheese. Green Onlons, Cooked Chopped Bacon
Steps to make Loaded Baked Potatoes & Buffalo Chicken Casserole:
  1. Preheat oven to 450°F.
  2. Cube Potatoes bout inch, inch and a half. Place potatoes, seasonings, evoo & hot sauce in bowl. Mix & coat potatoes.
  3. Scoop potatoes out leaving behind as much marinade as possible. In 9×11 dish sprayed with Olive Oil cookin spray. Bake approx 50 mins mixing every 10 min.
  4. While potatoes are cooking, cube chicken same as potatoes, then add to the left over hot sauce evoo marinade, let stand for now.
  5. When potatoes crisp & brown on all sides (aprox 50 mins), reduce heat to 400°F, add cubed Chicken cook about 10 more mins stir cook another 5 to 10 mins add topping & let cook an additional 10 mins.
  6. Serve with Additional Hot Sauce & or Ranch Dressing!
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food loaded baked potatoes & buffalo chicken casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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