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How to Make Perfect Chicken Parmesan

 ·  ☕ 2 min read  ·  ✍️ Allen Reyes

Chicken Parmesan
Chicken Parmesan

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken parmesan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Parmesan is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Parmesan is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken parmesan using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan:
  1. Take 1 pound boneless skinless chicken (breast or tenders)
  2. Prepare 1 cup Italian breadcrumbs
  3. Prepare 1/2 cup Parmesan cheese
  4. Make ready 2 eggs
  5. Take 1 jar spaghetti sauce
  6. Get 2 cups shredded cheese (mozerella or pizza blend)
Instructions to make Chicken Parmesan:
  1. Mix eggs with a fork. In a separate container mix bread crumbs and Parmesan cheese.
  2. Pound out chicken to approximately 3/4 of an inch thick. Dip each piece of chicken in eggs (cover both sides completely) and the into bread crumb mixture.
  3. In a shallow baking dish pour 1/2 a jar of sauce on the bottom. Place each coated piece of chicken on top of sauce.
  4. Bake uncovered for 20 mins at 350F
  5. After baking for 20 minutes pour additional sauce on top of chicken and top with shredded cheese. Bake an additional 10-15 minutes or until cheese is bubbly.
  6. Serve with spaghetti!
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chicken parmesan recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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