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Recipe of Award-winning Baked Chicken Parmesan

 ·  ☕ 3 min read  ·  ✍️ Ernest Lucas

Baked Chicken Parmesan
Baked Chicken Parmesan

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked chicken parmesan. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Chicken Parmesan is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Baked Chicken Parmesan is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook baked chicken parmesan using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Parmesan:
  1. Get 4 boneless chicken breasts
  2. Make ready Barilla Pasta Sauce, Tomato & Basil - 24 oz jar
  3. Prepare 16 oz Fettuccine
  4. Prepare 8 oz Finely Shredded Parmesan Cheese
  5. Get Block mozzarella cheese 8 oz
  6. Make ready Bread Crumbs, Italian Style - 15 oz can
  7. Get 3 eggs
  8. Get 1/4 cup Milk
  9. Make ready Italian seasoning
  10. Prepare Salt and pepper
  11. Take Vegetable or olive oil cooking spray
Steps to make Baked Chicken Parmesan:
  1. Preheat oven to 350°
  2. Cook 16 oz of fettuccine as instructed on the package
  3. Shred 8 oz of mozzarella cheese
  4. Spread bread crumbs into thin layer onto a cookie sheet, mix in Parmesan cheese, and spray with a light coat of cooking spray. Place in oven for 3-5 minutes to lightly browned and crispy, set aside to cool
  5. Rinse chicken breast with water and a small amount of vinegar to clean.
  6. Fillet each chicken breast into 8 thin halves and season with salt and pepper
  7. In a medium sized bowl, mix milk, eggs, and Italian seasoning
  8. Dip each chicken breast into the egg wash and then bread crumbs. Coat both sides evenly shake off excess and place on a roasting pan. (using a roasting pan allows the fat drip through the bottom of the tray and keep your chicken crispy). Bake 20 min at 350°
  9. With a spoon, coat one side of each chicken breast with pasta sauce
  10. Place a generous amount of mozzarella and Parmesan cheese on top of the pasta sauce and bake 15-20 min at 350° until internal temp reached 165°
  11. Serve each chicken breast on a bed of Fettuccine (topping with fresh basil if available)
  12. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food baked chicken parmesan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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