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Steps to Prepare Homemade Chicken Parmesan

 ·  ☕ 3 min read  ·  ✍️ Betty Jones

Chicken Parmesan
Chicken Parmesan

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken parmesan. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Parmesan is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chicken Parmesan is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chicken parmesan using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan:
  1. Take 3 Skinless boneless chicken breasts, butterflied and pounded
  2. Get 2 cups cracker crumbs, I gathered all my odds and ends of every cracker I had and beat them in a ziplock bag with a rolling pin, or use a food processor
  3. Make ready 1 cup grated Parmesan cheese
  4. Prepare to taste Salt, pepper, onion and garlic powders, Italian seasoning
  5. Get 2 eggs, beaten with a splash of water
  6. Prepare 1 cup flour
  7. Make ready 1/2 lb grated Monterrey Jack cheese, I grate my own
  8. Get 1 jar your fave marinara or make your own
  9. Make ready Enough olive oil to coat the bottom of large skillet
Steps to make Chicken Parmesan:
  1. Build a breading station. In one shallow dish put the flour. In another shallow dish put your beaten eggs and water, and in the third dish put the cracker crumbs, Parmesan, and spices. Combine with a fork. Start with flour. Flour the chicken. Pat off the excess. Dip it in the egg mixture and let the excess drip off then into your cracker crumb mixture. Thoroughly coat them and set them on a plate. I do 2 at a time in batches.
  2. Pan fry the chicken pieces til done. At this point I put the cooked chicken in a 200 degree oven to stay warm on a cookie sheet covered in parchment.
  3. When they’re all done leave them in the oven til you’ve pulled your meal together. When ready to eat, crank oven to 400, spoon marinara over each filet and top with cheese and bake til melted, about 10 mins. Eat up!
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chicken parmesan recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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