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Steps to Make Speedy Healthy Broccoli and Blue Cheese Soup!

 ·  ☕ 3 min read  ·  ✍️ Vincent Moreno

Healthy Broccoli and Blue Cheese Soup!
Healthy Broccoli and Blue Cheese Soup!

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, healthy broccoli and blue cheese soup!. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy Broccoli and Blue Cheese Soup! is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Healthy Broccoli and Blue Cheese Soup! is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have healthy broccoli and blue cheese soup! using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Broccoli and Blue Cheese Soup!:
  1. Prepare 1 broccoli head
  2. Make ready 2 celery sticks
  3. Prepare 1 onion
  4. Get 1 clove garlic
  5. Make ready Olive oil
  6. Get 1 litre chicken or vegetable stock
  7. Get 100 g Blue cheese or stilton
  8. Get Black pepper to season
Instructions to make Healthy Broccoli and Blue Cheese Soup!:
  1. Peel the garlic, trim and roughly chop the celery and broccoli.
  2. Heat a splash of oil in a pan, then soften the garlic, onion, and celery for about 2 to 3 minutes
  3. Add the broccoli and soften for another 2 to 3 minutes
  4. If you have pre made stock, then great! I don’t so I will use 1 litre of HOT water, 2 chicken stock and 1 vegetable stock cube. Add the cubes to the water and make sure they dissolve
  5. Add the stock to the pan, season with black pepper and cover and leave to simmer until broccoli is cooked. (Approx 15 minutes)
  6. Carefully pour the contents into a food processor and blend until smooth TOP TIP - don’t try to tip the soup directly from the pan as it goes EVERYWHERE. Use a ladle…. it’s much easier!!!
  7. Stir in your crumbled cheese, allowing a few lumps to remain. I have used 100g but if you want a stronger flavour, add more. Season with black pepper and salt (remember the stock already contains salt) according to your tastes and serve.
  8. Enjoy!
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food healthy broccoli and blue cheese soup! recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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