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Recipe of Homemade Crockpot Apricot Chicken

 ·  ☕ 2 min read  ·  ✍️ Susan Page

Crockpot Apricot Chicken
Crockpot Apricot Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crockpot apricot chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crockpot Apricot Chicken is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crockpot Apricot Chicken is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Apricot Chicken:
  1. Take 2 lb Boneless, Skinless Chicken Breasts
  2. Take 1 8-oz. Bottle Russian Salad Dressing
  3. Prepare 1 12-oz. Jar Apricot Preserves
  4. Take 1 Black pepper, to taste
Steps to make Crockpot Apricot Chicken:
  1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
  2. Cook on high for one hour, then on low for three hours. Enjoy!
  3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food crockpot apricot chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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