Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fast chinese veggie stirfry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fast Chinese Veggie Stirfry is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fast Chinese Veggie Stirfry is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have fast chinese veggie stirfry using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fast Chinese Veggie Stirfry:

1. Prepare 1 bag vegetables
2. Take 1 drizzle chicken broth
3. Take 1 drizzle oyster sauce
4. Make ready 1 tbsp garlic
5. Take 1 tsp salt

Instructions to make Fast Chinese Veggie Stirfry:

1. Grab ingredients
2. Preheat pan on high, add cooking oil, garlic
3. Veggies, oyster sauce, salt
4. Add chicken broth. Continuous stir until leaves tender.
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food fast chinese veggie stirfry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!