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How to Prepare Super Quick Homemade Quick Tetrazzini

 ·  ☕ 2 min read  ·  ✍️ Catherine Murray

Quick Tetrazzini
Quick Tetrazzini

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, quick tetrazzini. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick Tetrazzini is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Quick Tetrazzini is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook quick tetrazzini using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quick Tetrazzini:
  1. Prepare 1/2 lb thin spagetti
  2. Take 10 1/2 oz condensed mushroom soup
  3. Prepare 2 oz canned sliced mushrooms
  4. Make ready 1 cup light cream
  5. Make ready 2 can tuna or chicken
  6. Prepare 1 cup bread crumbs
  7. Make ready 1/4 cup parmesan cheese
  8. Make ready 2 tbsp butter
Steps to make Quick Tetrazzini:
  1. Preheat oven to 400°F
  2. Break spaghetti into 2 to 3 inch pieces and cook according to package
  3. Meanwhile, combine mushrooms, cream, tuna (or other white meat).
  4. Drain spaghetti and combine with mushroom -meat mixture.
  5. Put in greased 2 to 2 1/2 quart casserole dish.
  6. Mix bread crumbs, cheese and melted butter and sprinkle on top of casserole.
  7. Bake at 400°F for 45 mins to an hour or until brown and bubbly.
  8. Ready to serve and ENJOY!

So that is going to wrap it up for this special food quick tetrazzini recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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