Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken with salted gravy in the microwave. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken with Salted Gravy in the Microwave is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken with Salted Gravy in the Microwave is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken with salted gravy in the microwave using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken with Salted Gravy in the Microwave:

1. Prepare 400 grams Chicken thigh meat
2. Make ready 1 Leeks (the white part)
3. Take 1 Green onion or scallion (optional)
4. Get 1/2 tsp ★ Salt
5. Make ready 1 tbsp each ★ Sake and katakuriko
6. Get 50 ml ● Water or hot water
7. Get 1 tbsp ● Lemon juice
8. Take 1/2 tsp ● Coarsely ground black pepper
9. Make ready 1 heaping teaspoon ● Weipa
10. Make ready 1 tsp ● Honey

Steps to make Chicken with Salted Gravy in the Microwave:

1. Cut the chicken into bite-sized pieces and add with the ★ ingredients. Rub the bag well to let the flavors penetrate. Slice the leek thinly on the diagonal. Cut up the thin green onion finely.
2. Line the chicken pieces in a large or deep heatproof dish and nestle the leek in between the chicken. Combine the ● ingredients in a separate container.
3. Just before you cook the chicken in the microwave, add the combined ● ingredients and cover the container loosely with plastic wrap. Microwave for 7 minutes at 600 W.
4. Add the chopped green onion as soon as it's cooked, and it's done.
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken with salted gravy in the microwave recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!