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Step-by-Step Guide to Make Speedy Quick smoky fried rice😊

 ·  ☕ 3 min read  ·  ✍️ Harold Olson

Quick smoky fried rice😊
Quick smoky fried rice😊

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quick smoky fried rice😊. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Today let's cook Smoky Mushroom Fried Rice. Do try out and let us know your feedback. Like, Share and Subscribe to our. There are a lot of ways you can go wrong cooking rice.

Quick smoky fried rice😊 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Quick smoky fried rice😊 is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have quick smoky fried rice😊 using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick smoky fried rice😊:
  1. Prepare 2 cups boiled rice wit 1 tbsp salt n 1 tablespoon oil
  2. Take 4-5 slit green chillies,1 breast of chicken (cut cubes)
  3. Prepare 1 block chicken maggi cube
  4. Take 2 tbsp garlic 1 tbsn ginger
  5. Make ready 4 eggs,1 small onion,1 cup spring onions chopped,2 tbsp
  6. Make ready Chilli sauce,3 tbsp soya sauce.oil n salt acc to taste,
  7. Make ready 1 tbsn vinegar n 1 piece of coal

I typically add a combination of whatever I have including but not limited to: Ham, chicken, beef, shrimp. Terrific as it is, but totally adaptable to add what you want. I've used egg and a basic mix of frozen chopped Because here's the thing about fried rice: when you get the sauce right, you can put anything into it - and indeed, the Chinese do! Fried rice is a quick and delicious way to transform leftovers into something delicious!

Instructions to make Quick smoky fried rice😊:
  1. First boil the rice(u can also take leftover rice)now cut all finely chillies,onions,garlic,ginger. Now take 4 tbsn oil add all n mix then add chicken pieces n 1 cube of maggi mix well n cook till done.
  2. Now put rice over it add the sauce n VINEGAR n mix n keep on low FLAME. Now take eggs fry them wit little salt then add the FRIED eggs n spring onions to the mixture.mix well
  3. Now take one coal n burn it now put on foil n put 1 tsp of oil n immediately put between RICE n cover the vessel. This will give u smoky rice.serve wit fried chicken/LOLLIPOPS etc
  4. Ready to serve and ENJOY!

I've used egg and a basic mix of frozen chopped Because here's the thing about fried rice: when you get the sauce right, you can put anything into it - and indeed, the Chinese do! Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs The reason why so many fried rice recipes call for leftover rice : Dried out cold rice gets much crispier in the skillet than the freshly cooked stuff. Fried rice comes in many styles. In China (and more authentic Chinese restaurants in the States), it's Perfect fried rice is all about texture.

So that’s going to wrap this up for this exceptional food quick smoky fried rice😊 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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