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Steps to Prepare Ultimate Easy Chicken Dip

 ·  ☕ 2 min read  ·  ✍️ Milton Roberson

Easy Chicken Dip
Easy Chicken Dip

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, easy chicken dip. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Chicken Dip is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Easy Chicken Dip is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy chicken dip using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Dip:
  1. Make ready 12 oz Chicken (Boneless. Can be cooked pieces or canned)
  2. Take 8 oz Cream Cheese (softened)
  3. Get 1/2 cup White Onion (diced)
  4. Get 1/4 cup Parmesan Cheese
  5. Get Parsley (to garnish)
Instructions to make Easy Chicken Dip:
  1. In a Food Processor put the chicken (previously cooked and seasoned) and the cup of onions until the mixture is evenly crushed. If you don't have a processor, you can use a blender.
  2. Add the cream cheese and the Parmesan cheese. Blend until the mixture looks even.
  3. For a creamy dip, you can add another 4 oz of Cream Cheese.
  4. For a savory dip, you can add a pinch of salt or more parmesan cheese.
  5. Put the dip in a bowl or container. Refrigerate for 15 mins. Garnish with parsley before serving. Enjoy!!!
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food easy chicken dip recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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