This page looks best with JavaScript enabled

Easiest Way to Prepare Super Quick Homemade Easy Chicken Pot Pie

 ·  ☕ 3 min read  ·  ✍️ Scott Robinson

Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy chicken pot pie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Pot Pie is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Chicken Pot Pie is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy chicken pot pie using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Take 2 chicken breasts; medium dice
  2. Take 1 package pie crusts
  3. Get 1 large yellow onion; medium dice
  4. Get 3 cloves garlic; minced
  5. Prepare 2 stalks celery; small dice
  6. Make ready 1 carrot; medium dice
  7. Take 1 T rosemary; minced
  8. Get 1 t thyme; minced
  9. Get 1/3 C white wine vinegar
  10. Get 12 oz roasted chicken gravy
  11. Make ready 1/2 bundle parsley; chiffonade
  12. Take 1 large pinch kosher salt and black pepper
Instructions to make Easy Chicken Pot Pie:
  1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin.
  2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper.
  3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant.
  4. Add vinegar. Reduce until dry. About 1-2 minutes.
  5. Add gravy. Bring to a simmer. Add parsley and stir.
  6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife.
  7. Bake at 425° for 30 minutes.
  8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food easy chicken pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close