Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chicken fajitas. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy chicken fajitas is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy chicken fajitas is something that I’ve loved my entire life. They are nice and they look wonderful.

Chicken Fajitas are the perfect anytime dinner you need and is always on the table fast! Chicken fajitas are an easy and flavorful weeknight meal. A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection, then tossed with sauteed bell peppers and onions. Check out this Easy Chicken Fajita Recipe!

To get started with this particular recipe, we have to first prepare a few components. You can have easy chicken fajitas using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy chicken fajitas:

1. Make ready 4 tbs cooking oil
2. Prepare 1 tsp garlic and ginger powder or garlic and ginger paste
3. Prepare Salt to your liking for veggies and chicken
4. Prepare Black pepper for both chicken and veggies
5. Make ready 1 tbsp Plain Yogurt or cream
6. Take 2 tsp lemon juice
7. Take 1 tsp dried oregano
8. Take 1 tsp ground cumin
9. Prepare 2 tsp chili powder
10. Make ready 1/2 tsp paprika
11. Make ready 1 1/2 tsp crushed red pepper flakes
12. Take 1-1/2 pounds boneless skinless chicken breast, cut into strips
13. Prepare 1 medium sweet red, green, and yellow peppers, cut into strips
14. Get 1 medium onion, cut into strips
15. Prepare flour tortillas, warmed
16. Get Topping like sour cream, salsa, lemon, etc

These easy chicken fajitas will become your favorite weeknight meal! Put together these easy chicken fajitas and people can create their own masterpieces at the table. By Member recipe by Steven Morris. Marinated chicken breast sautéed with peppers and onions.

Instructions to make Easy chicken fajitas:

1. In a large bowl, marinate your chicken with oil (half the oil), lemon juice and the seasonings to the chicken. refrigerate your chicken for a few hours.(optional, but its better if you refrigerate the chicken. it adds more flavore to it)
2. In a nonstick skillet, saute peppers and onions in oil cook until tender add a little salt and pepper then remove.
3. In the same skillet, add some oil then put in your chicken. cook the chicken over medium-high heat for 4 to 6 minutes or until its no longer pink. Put in the veggie mixture to the pan (taste (season to your liking), wait for a few minutes then remove.
4. Fill the center of tortillas and fold, you can serve with cheese, salsa, sour cream, taco sauce, and guacamole (optional) ENJOY!! Note: make sure to taste before you serve,add or reduce seasonings as much as you want.
5. Ready to serve and ENJOY!

By Member recipe by Steven Morris. Marinated chicken breast sautéed with peppers and onions. Easy chicken fajitas make a really easy dinner and the toppings can be tailored according to who is eating and what is in the fridge. A Quick, Easy, Foolproof Chicken Fajita Recipe. Let go of any cumbersome ideas you may have about fajitas—that they're something you only order in restaurants, or that they're only supposed to be.

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